Pecan Delights


1 ¼ cups butter
1 cup powdered sugar
½ cup cocoa
¼ tsp salt
1 tsp vanilla
2 cups flour
1 cup chopped pecans
Powdered sugar
(up to 1 Tbs milk if needed to bring cookie dough together)


Cream butter and sugar; add cocoa, salt and vanilla. Cream well. Blend in flour and pecans. Chill if dough is soft. Roll into balls the size of a walnut. Place on ungreased cookie sheets. Bake in a 300 degree oven for about 20 minutes. Cool. Roll in powdered sugar. Makes about 6 dozen.

Recipe Yield

Makes about 6 dozen cookies 1x

Cookie Category:  Molded or Shaped

Difficulty: ★ ★ ☆ ☆