Lemon Bars
Ingredients
Crust
¾ cup butter
1/3 cup powdered sugar
1 ½ cups flour
Topping
3 eggs
1 ½ cups sugar
1/3 cup lemon juice
3 Tbs flour
Grated rind of one lemon
Instructions
Crust
Blend as for pastry. Pat into ungreased 13x9x2 inch pan. Bake at 350 degrees for 20 minutes.
In the meantime, mix the topping ingredients together well.
Topping
Pour onto hot crust. Bake at 350 degrees for 20 minutes more. Sprinkle with powdered sugar while hot. Cut into squares or diamonds when cool.
Recipe Yield
Makes about 5 - 6 dozen 1x
Cookie Category: Bar
Difficulty: ★ ★ ☆ ☆
Find it online: http://www.cookiesbybess.com/lemon-bars/