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Melt Away Bars

Ingredients

1 cup soft butter
1 cup granulated sugar
1 egg, separated
1 teaspoon vanilla
2 cups flour
1 cup chopped walnuts or pecans
Colored sugar

Instructions

Combine butter, sugar, egg yolk, vanilla, flour, and ½ cup nuts. Blend well. Spread in ungreased 15×10 inch jelly roll pan. Beat egg white until frothy. Spread over bars. Sprinkle with ½ cup nuts and colored sugar. Bake at 350 degrees for 25 – 30 minutes until golden brown. Cool slightly and cut into bars. Use sharp knife. Freezes well.

Recipe Yield

Makes about 6 - 7 dozen 1x

Cookie Category:  Bars

Difficulty: ★ ★ ☆ ☆