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Chocolate Filling for Tarts, Small Cakes, Bar Cookies, and Sandwich Cookies

Ingredients

16 oz. package semi-sweet chocolate bits
½ cup sweetened condensed milk
1 tablespoon butter
¼ teaspoon salt

Instructions

Melt over hot water in a double boiler, making sure the water does not boil over into the pan holding ingredients.  Remove from heat and add 1/2 cup chopped pecans or walnuts and 1 teaspoon vanilla.  Mix well.  Cool and use.

Difficulty: ★ ☆ ☆ ☆